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You are here: Home / Easy meals / Quick Chicken Pot Pie With Biscuits

Quick Chicken Pot Pie With Biscuits

September 18, 2017 By Dawn 7 Comments

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Quick Chicken Pot Pie with Biscuits is made with frozen vegetables and drop biscuits is a quick and easy one skillet meal for any day of the week.

Quick Chicken Pot Pie with Biscuits is made with frozen vegetables drop biscuits a quick and easy one skillet meal for any day of the week.

Quick chicken pot pie with biscuits has a rich and creamy white sauce, mixed vegetables and yummy dropped biscuits. For me, it is the perfect food as the weather gets cooler or even on a warm day.ย 

We have a wedding (our daughter’s wedding) coming up in less than a month now, our daughter-in-law and son are expecting their first baby any day ( she has gone over her due date now), and our niece is getting married in less than two weeks.

Quick Chicken Pot Pie with Biscuits is made with frozen vegetables drop biscuits a quick and easy one skillet meal for any day of the week.

Whew, to say that my plate is full is a little underestimated. I am super excited for all of these big days to come but to be truthful I will be happy when it is the end of October and all these big days have come and gone. Is that a bad thing to say?

It seems like there is something always going on. I am thankful that I have one more shower left to go to, which will be next week. It will be a two-hour trip there and a two-hour trip back. ย I am not a person that likes to travel by myself, but I guess maybe I will have time to relax on the four-hour trip, I will let you know how it goes.

Quick Chicken Pot Pie with Biscuits is made with frozen vegetables drop biscuits a quick and easy one skillet meal for any day of the week.

Well enough of the big events coming up in my life. I do have to say that I am excited about this quick chicken pot pie with biscuits because it’s a recipe that is easy and is on the dinner table in about a 45 minutes or a little less.

The chicken can be leftover chicken or made the day before. The biscuits are drop biscuits so there is no rolling out or cutting. And some of the vegetables are frozen so there is less cutting and makes life so much simpler.

The white sauce is made with cream and chicken broth which makes a rich thick sauce that sticks to the chicken and vegetables. Can you tell how excited I am?

Quick Chicken Pot Pie with Biscuits is made with frozen vegetables drop biscuits a quick and easy one skillet meal for any day of the week.

Yep, I love this quick chicken pot pie with biscuits; it will be my go-to meal for a no stress dinner.

Here is some other recipe you may like:

  • Easy Hamburger Stew
  • Easy Shrimp Scampi and Pasta
  • Italian Sausage and Orzo

 

Quick Chicken Pot Pie with Biscuits is made with frozen vegetables and drop biscuits is a quick and easy one skillet meal for any day of the week.

Quick Chicken Pot Pie with Biscuits

Quick Chicken Pot Pie with Biscuits is made with frozen vegetables drop biscuits a quick and easy one skillet meal for any day of the week.
Print Pin Rate
Course: Main Course
Cuisine: American
Prep Time: 25 minutes minutes
Cook Time: 15 minutes minutes
Total Time: 40 minutes minutes
Servings: 4 servings
Calories: 890kcal

Ingredients

Chicken filling

  • 2 cups cooked chicken shredded
  • 1 stalk celery sliced
  • 1 small onion chopped
  • 1 large potato cut into small cubes
  • 3 tablespoons butter divided
  • 3 tablespoons flour
  • 1 cup heavy cream
  • 1 1/4 cups chicken broth
  • 1 1/2 cup frozen mixed vegetables

Dropped biscuits

  • 2 cups flour
  • 1 tablespoons baking powder
  • 1/2 teaspoon salt
  • 1/3 cup shortening
  • 1 cup milk

Instructions

  • Preheat oven to 425.
  • In an ovenproof skillet melt butter over medium heat. Add the celery, onion, and potatoes. Cook until the vegetables are getting tender, about 5 minutes.
  • Add another tablespoon of butter and add the 3 tablespoons of flour. Stir until the butter and flour are blended and it makes a paste. Slowly add the cream stirring constantly. Once the cream is added slowly add the chicken broth.
  • Cook until the cream and chicken start to thicken. Add the chicken and the frozen mixed vegetables. Reduce heat and simmer while the biscuits are mixed together
  • To a medium bowl add the flour, baking, powder, and salt mix together. Add the shortening and cut in until coarse crumbs form. Add the milk and mix until the dough comes together.
  • By teaspoon drop the biscuits on top of the hot chicken filling. Place the skillet in the preheated oven and bake for 12 to 15 minutes. Serve.

Nutrition

Calories: 890kcal

 

Quick Chicken Pot Pie with Biscuits is made with frozen vegetables drop biscuits a quick and easy one skillet meal for any day of the week.

Filed Under: Easy meals Tagged With: biscuits, vegetables

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Reader Interactions

Comments

  1. Angie@Angie's Recipes

    September 18, 2017 at 11:49 am

    I have to try this easy version! It turned out so good, Dawn.

    Reply
  2. Megan | 3 Scoops of Sugar

    September 18, 2017 at 8:29 pm

    This looks delicious! Love that it’s made super easy in a skillet!!

    Reply
  3. Kelsie | the itsy-bitsy kitchen

    September 18, 2017 at 9:06 pm

    Wow! Congratulations on all the upcoming excitement! This chicken pot pie looks phenomenal. Pot pies were always my favorite growing up and I haven’t had one in way too long!

    Reply
  4. David @ Spiced

    September 19, 2017 at 7:19 am

    Wow, you’ve certainly got your hands full with the upcoming excitement, Dawn! I hear ya on kinda looking forward to it all slowing down though. But will it slow down? Grandparents are essential when a new kid is born…if nothing else than to let the new parents get a tiny bit of uninterrupted sleep. I speak from experience here! Either way, this is my kind of comfort food meal! I love a good drop biscuit, and you can’t go wrong with this classic. Looks delicious, my friend!

    Reply
  5. [email protected]

    September 19, 2017 at 1:20 pm

    Wow you have so much exciting going on! This pot pie looks amazing!

    Reply
  6. Liz

    September 19, 2017 at 4:04 pm

    Lots going on in your life. Thank goodness they’re all joyous occasions ๐Ÿ™‚

    Bill loves chicken pot pie and your biscuit topping looks perfect!!

    Reply
  7. Jeff

    September 21, 2017 at 8:45 am

    This looks absolutely delicious! I haven’t had chicken and biscuits in years – that’s going to change!

    Reply

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Dawn

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My name is Dawn! I am a wife, mom, grandma and the blogger behind Words of Deliciousness! I love sharing my favorite recipes and I hope some of these become your favorites too.
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Updated on March 3, 2021