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Lemon thyme chicken is a simple dish that you can enjoy any night of the week.

Lemon Thyme Chicken

Lemon thyme chicken is a simple dish that you can enjoy any night of the week. 
Course Main Course
Cuisine American
Prep Time 10 minutes
Cook Time 23 minutes
Total Time 33 minutes
Servings 4 servings
Calories 314 kcal
Author Dawn

Ingredients

  • 1 pound chicken tenders
  • 1 1/2 tablespoons olive oil
  • 1/3 cup flour
  • Salt and pepper to taste
  • 1 teaspoon fresh thyme
  • 3 cloves garlic minced
  • 1 lemon sliced
  • 1/2 cup low sodium chicken broth
  • 1/4 cup lemon juice

Instructions

  1. Heat the olive oil in a skillet. Dredge the chicken in the flour and shake of the excess. Add the chicken once the oil is heated.

  2. Season the top of the chicken with salt and pepper. Cook the chicken for the about 6 to 7 minutes until the underside is golden brown.

  3. Flip the chicken and continue to cook for another 6 to 7 minutes and the chicken is no longer pink in the center. Remove the chicken from the skillet.

  4. Add the garlic, thyme, lemon slices, lemon juice, and chicken broth. Cook until the liquid is reduced by 1/3 to 1/2 about 5 minutes. 

  5. Add the chicken back into the pan and simmer for 2 to 3 minutes. Serve with your favorite pasta or rice.

Nutrition Facts
Lemon Thyme Chicken
Amount Per Serving
Calories 314
* Percent Daily Values are based on a 2000 calorie diet.