Chocolate Chip Cookies

Chocolate chip cookies are a classic cookie that has crispy edges, chewy centers, and loaded with semisweet chocolate chips.

5 from 1 vote

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Course: Dessert, Snack

Cuisine: American

Keyword: Chocolate chip cookies, easy chocolate chip cookies, cookies

Prep Time: 10

Cook Time: 11

Servings: cookies

Calories: 159kcal

Author: Dawn

Preheat the oven to 350 degrees F. Lightly grease a baking sheet, line the baking sheet with parchment paper or use a silicone baking mat.
Sift together the flour, soda, and salt set aside
In a medium bowl add the butter, brown sugar, and granulated sugar mix together with an electric mixer. Beat in the eggs. Add the vanilla and mix in.
Gradually add the flour until all is mixed in. Mix in the chocolate chips.
Drop from rounded teaspoons on the prepared baking sheet. Bake 13 to 15 minutes or until the edges are lightly brown and the centers are set.
Remove from the oven, let the cookies set on the baking sheet for a few minutes before placing on a cooling rack.
Store in an airtight container.

Use butter and eggs that are room temperature.
If you like you can use 1/2 cup of butter and 1/4 cup of shortening instead of all butter.
Store in an airtight container.
These cookies can be frozen for up to 3 months and when they are thawed they will taste as if you just made them.

Nutrition information is an estimate and may vary with brands of ingredients used.