Almond Macaroons
Words Of Deliciousness
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Ingredients
Sweetened shredded Coconut
Chopped Almonds
Egg Whites
Sugar
Cream Of Tartar
Salt
Almond Extract
Vanilla
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Chocolate Topping Ingredients
Milk Chocolate chips
Shortening
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Step 1
Add the egg, cream of tartar, salt, and vanilla to a medium bowl.
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Step 2
Whip the egg white mixture until soft peaks form. Add the sugar.
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Step 3
After sugar is added beat until stiff peaks form. Add the coconut and chopped almonds and fold in.
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Step 4
Drop by large spoonful onto the prepared baking sheet.
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Step 5
Bake for about 20 minutes in a 325 degree F oven or until lightly browned.
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Step 6
Add the chocolate chips and shortening to a microwave-save bowl.
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Step 7
Microwave for 20 seconds at a time, stirring at the end of each cycle until the chocolate is melted.
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Step 8
Drizzle the melted chocolate over the cooled macaroons.
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Words Of Deliciousness
To get the full recipe click on the link below.
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