Copycat KFC Coleslaw

Overlooking a white bowl of coleslaw with forks on the side.

Copycat KFC Coleslaw one of the best coleslaws that you can make. I have been making this recipe for my family over the years and it is a family favorite.

5 from 1 vote

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Course: Side Dish

Cuisine: American

Keyword: Copycat KFC coleslaw, easy coleslaw

Prep Time: 20

Servings: servings

Calories: 217kcal

Author: Dawn

Ingredients

1 large head cabbage
1/4 cup vegetable oil
1/4 cup vinegar
1/2 cup sugar
1 teaspoon salt
1 cup Miracle Whip

Instructions

Cut the cabbage into quarters and remove the core. Wash and dry the cabbage
Shred the cabbage and set aside.
Combine the oil, vinegar, sugar, salt, and Miracle Whip and mix together. Beat with an electric mixer for 10 minutes.
Add the dressing to the shredded cabbage and toss until well combined.
Refrigerate until ready to serve.

Notes

Use a food processor for speeding up the process of shredding the cabbage.
Remove the outer wilted leaves and the core before shredding the cabbage.
This can be made the day before you will serve. In my opinion, it tastes better the second day.
Add purple cabbage or carrots for more color.

Nutrition information is an estimate and may vary with brands of ingredients used.

Nutrition