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Chocolate Peanut Butter Dump Cake

Chocolate Peanut Butter Dump Cake

Chocolate Peanut Butter Dump Cake an easy chocolatey dense moist cake; that is pure heaven for all you chocolate lovers out there.
5 from 1 vote
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Course: Dessert
Cuisine: American
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 24 servings
Calories: 247kcal
Author: Dawn



  • 1 box chocolate cake mix
  • 1 small box instant chocolate pudding
  • 12 ounces evaporated milk
  • 1 cup peanut butter cups chopped

Topping for cake

  • 2 cups whipping cream
  • 2 - 3 tablespoons powdered sugar
  • 1/4 cup peanut butter cups chopped
  • 1/2 cup milk chocolate chips
  • 3 tablespoons chocolate ice cream topping/syrup
  • 1/4 cup peanut butter heated



  • Preheat the oven to 350 degrees F. Grease a 9 by 13-inch pan.
  • Dump the chocolate cake mix, chocolate instant pudding, and evaporated milk into a medium bowl mix together. Add the 1 cup of chopped peanut butter cups and mix in. 
  • Spread into cake mixture into the prepared pan. Place the pan in the oven and bake 28 to 30 minutes or until a wooden pick inserted comes out clean.
  • Remove from the oven and cool completely on a cooling rack.


  • Place the whipping cream and powdered sugar in a medium bowl. With an electric mixer beat until stiff peaks form. Taste for sweetness. Frost the cake with the whipped cream.
  • Sprinkle the 1/4 cup chopped peanut butter and chocolate chips over top of the whipped cream.
  • Place the peanut butter in a microwave-safe bowl and heat at 10-second intervals, stirring after every 10 minutes. Heat until the peanut butter is a runny consistency about 40 seconds. 
  • Drizzle the heated peanut butter and chocolate topping/syrup over the top of the peanut butter cups and chocolate chips. Refrigerate until ready to serve.


  1. Expect that the batter will be very thick.
  2. The whipped topping goes great with the cake but is optional.
  3. The cake will keep a couple of days in the refrigerator.
  4. The cake can be made the day before.


Calories: 247kcal