Preheat oven to 350 degrees F. Lightly grease baking sheets

Beat butter and sugar in a large mixing bowl until light and fluffy. Beat in egg until combined. Add vanilla and mix in.

Sift together the flour, baking soda, and salt, add to the creamed mixture, mix until well blended. Fold in pecans and coconut with a spatula or by hand. Once the pecans and nuts are combined gently folded in the blueberries.

Drop by teaspoon onto prepared baking sheet.

Bake in preheat 350 degree F oven for 14 to 16 minutes or until lightly browned