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Easy Italian Chopped Salad

Easy Italian Chopped Salad

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Course: Salad
Cuisine: American, Italian
Keyword: Italian chopped salad, easy chopped salad
Servings: 3 servings
Author: Dawn Yucuis

Ingredients

  • 2 cups red leaf lettuce
  • 2 cups green leaf lettuce
  • 1/ c cup pepperoni
  • 2/3 cup cherry tomatoes
  • 3/4 cup mozzarella cheese cut into small cubes
  • Dressing-
  • 1/4 cup olive oil
  • 2 tablespoons red wine vinegar
  • 1 small garlic
  • 1 tablespoon plus 1 teaspoon Parmesan cheese
  • 1/2 teaspoon Italian seasoning

Instructions

  • Take the red and green leaf lettuce and with a sharp knife cut/chop into small pieces. Add the lettuce to a large bowl.
  • Slice the pepperoni into thin slices. Toss in the bowl with the lettuce.
  • Cut the cherry tomatoes into quarters or smaller. Toss in the bowl with the lettuce and pepperoni.
  • Cut the mozzarella into small cubes. Toss into the bowl with the rest of the ingredients.
  • Dressing-
  • In a mini food processor add the garlic and process. Add the red wine vinegar and olive oil and process. Add the Parmesan and Italian seasoning.
  • Completing the salad-
  • Toss the lettuce, pepperoni, tomatoes, and mozzarella cheese.
  • Pour the dressing over the salad. Toss the salad until the dressing coats the ingredients evenly.