Cheesy Chicken Broccoli Casserole
Cheesy Chicken Broccoli Casserole is a quick, flavorful, and easy meal that you will have on the table in no time.
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Servings: 8 servings
Calories: 474kcal
Ingredients
- 2 10.5 ounce cans cream of chicken soup
- 1 cup sour cream
- 1 packet dry onion soup mix
- 2 cups low sodium chicken broth
- 3 cups cooked chicken cut into bite-size pieces
- 5 cups uncooked egg noodles
- 8 ounces shredded sharp cheddar cheese
- 2 cups frozen broccoli
Instructions
- Cut the cooked chicken into bite-size pieces and set aside. Cook the egg noodles using the directions on the package (minus the salt).
- To a large skillet add the cream of chicken soup, sour cream, dry onion soup and mix until well combined. Cook over medium heat.
- Stir in the chicken broth. Add the chicken and egg noodles and mix well.
- Add the remaining ingredients cheddar cheese and broccoli. Bring to a boil then reduce heat slightly and cook for about 15 minutes or until broccoli is tender
Notes
If the sauce is too thick add additional chicken broth.
Nutrition
Calories: 474kcal