Orange Scones
Words Of Deliciousness
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Ingredients
Scones:
Flour
Baking Powder
Salt
Sugar
Butter
Eggs
Heavy Cream
Orange Juice
Orange Zest
Icing:
Orange Juice
Orange Zest
Powdered Sugar
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Combine the dry ingredients in a medium bowl and add the butter
Step One
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Cut in the butter until the mixture resemble course crumbs.
Step Two
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Step Three
Combine the egg, cream, orange juice, and zest in another bowl.
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Step Four
Add the wet ingredients to the dry.
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Step Five
Mix the ingredients until a ball forms.
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Step Six
Pat the dough out into a 8" circle on a floured surface. Cut into 8 wedges.
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Step Seven
Place the wedges on a baking sheet lined with parchment paper. Bake until golden brown.
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Step Eight
Combine orange juice, zest, and powder sugar to make the icing. Drizzle the icing over the scones once they are cooled.
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Words Of Deliciousness
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