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Lemon thyme chicken is a simple dish that you can enjoy any night of the week.

Lemon Thyme Chicken

Lemon thyme chicken is a simple dish that you can enjoy any night of the week. 
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Course: Main Course
Cuisine: American
Prep Time: 10 minutes
Cook Time: 23 minutes
Total Time: 33 minutes
Servings: 4 servings
Calories: 314kcal
Author: Dawn

Ingredients

  • 1 pound chicken tenders
  • 1 1/2 tablespoons olive oil
  • 1/3 cup flour
  • Salt and pepper to taste
  • 1 teaspoon fresh thyme
  • 3 cloves garlic minced
  • 1 lemon sliced
  • 1/2 cup low sodium chicken broth
  • 1/4 cup lemon juice

Instructions

  • Heat the olive oil in a skillet. Dredge the chicken in the flour and shake of the excess. Add the chicken once the oil is heated.
  • Season the top of the chicken with salt and pepper. Cook the chicken for the about 6 to 7 minutes until the underside is golden brown.
  • Flip the chicken and continue to cook for another 6 to 7 minutes and the chicken is no longer pink in the center. Remove the chicken from the skillet.
  • Add the garlic, thyme, lemon slices, lemon juice, and chicken broth. Cook until the liquid is reduced by 1/3 to 1/2 about 5 minutes. 
  • Add the chicken back into the pan and simmer for 2 to 3 minutes. Serve with your favorite pasta or rice.

Nutrition

Calories: 314kcal